Outpost 505

I’m not exaggerating when I say that I planned my entire day around this meal.  See, I’d planned on making this for dinner on Sunday night – a dish that requires 3 hours in the oven is just not feasible for the average worknight, but is totally doable on a lazy Sunday afternoon.  When Shane [...]

[Read more →]

Remember how we made two ice creams this weekend?  And how I warned you that it’s very easy to end up with sticky syrup all over everything?  Well, let’s just say that I’m speaking from experience.  And this was confirmed when I turned on the oven on Sunday morning and the house filled up with [...]

[Read more →]

A bona fide kitchen disaster tonight.
Jill and Kevin gifted us with a subscription to Cooks Illustrated for Christmas, and tonight was our first attempt at a recipe from the magazine this year. Shane devoured the latest issue one night before bed, and was very excited to try several recipes – including their new-fangled method [...]

[Read more →]